Dominio de Pingus

Dominio de Pingus was founded in 1995 by Danish winemaker Peter Sisseck, and its flagship wine, Pingus, quickly became one of the most sought-after and discussed bottles in the world. The project is rooted in old-vine Tempranillo from Ribera del Duero, farmed biodynamically and vinified with minimal intervention. The wines are serious, expensive, and produced in tiny quantities.

The domaine also makes a more accessible bottling called PSI, made from around seven hundred small plots of old-vine Tempranillo across the region, with a small amount of Garnacha. It is still carefully made and genuinely expressive, with fine tannins, good freshness, and the kind of aromatic detail that shows where it comes from.